Chocolate Almond Ice Cream Topping

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2/3 cup water
• 1/2 cup plus 2 tbs sugar
• 2 tablespoons butter
• 3/4 cup semi-sweet chocolate chips
• 3/4 cup dark chocolate chips
• 1 teaspoon almond extract

Recipe

• 1 in a small saucepan, bring the water, sugar and butter to a boil. boil for 2-3 minutes until sugar is dissolved.
• 2 remove from heat; add the chocolate chips and almond extract.
• 3 whisk until chips are melted and mixture is smooth.
• 4 serve warm over ice cream.
• 5 goes well with bananas, or toasted coconut.