Key Lime Fudge

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• 9 ounces canned evaporated milk
• 3 ounces cream cheese, softened
• 6 tablespoons marshmallow creme
• 2 (16 ounce) packages confectioners' sugar
• 1/2 teaspoon almond extract
• 1/2 cup key lime juice
• 1 cup flaked coconut
• 1/2 cup chopped walnuts or 1/2 cup almonds

Recipe

• 1 beat cream cheese with evaporated milk until smooth and creamy.
• 2 slowly add and bet in marshmallow crème, almond extract, key lime juice and confectioners' sugar.
• 3 press into a buttered 9-inch square pan.
• 4 mix coconut and chopped nuts together.
• 5 sprinkle coconut mixture over fudge, and slightly press down.
• 6 chill until firm.
• 7 cut into 1-inch pieces.