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Tuesday, March 10, 2015

Hot Bananas With A Coconut Sauce

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 4 large bananas
  • 1 tablespoon flour (all purpose)
  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1 1/3 cups coconut milk

Recipe

  • 1 wash the bananas and remove the ends.
  • 2 steam the bananas over boiled water (place it in a covered steamer) for 5 minutes peel the bananas.
  • 3 (please use tongs and a blunt knife to peel. the outside will be black but the flesh will be golden yellow) place the flour, sugar and cinnamon in a vessel and combine.
  • 4 add the coconut milk and blend.
  • 5 now cook over a medium low flame till the mix boils and then thickens.
  • 6 simmer for 2 more minutes and serve over the hot bananas.

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