Fudge

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 2 cups brown sugar
• 2/3 cup milk
• 2 unsweetened chocolate squares (melted)
• 1 tablespoon corn syrup
• 2 tablespoons butter
• 1 teaspoon vanilla

Recipe

• 1 method: place sugar milk chocolate and syrup in saucepan and cook slowly stiring until sugar disovles: then increase heat and continue cooking, stirring frequently until it forms a soft ball when tested in cold water. remove from heat add butter, cool to lukwarm without stirring , add vanilla and beat till a small amount dropped from a spoon holds it shape. place in a butter pan and when cold cut in squares.
• 2 note: half-cup nuts or shredded coconut my be added with vanilla. fruit fudge is made by adding half cup chopped dates, raisins or figs.
• 3 note:this place would not let me post that you can use or brown sugar as listed in the book.