Hawaiian Waffles With Pineapple & Coconut

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 1/4 cups sifted flour
• 1/2 tablespoon sugar
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 2 egg whites
• 1 egg yolk
• 1/4 cup canned or fresh coconut milk
• 5 tablespoons unsalted, melted butter
• 1 cup sour cream
• 3/4 cup chopped, fresh pineapple

Recipe

• 1 sift together dry ingredients.
• 2 set aside.
• 3 mix together beaten egg yolk, sour cream, coconut milk, melted butter, and chopped pineapple with some juice.
• 4 add to flour mixture, mixing well.
• 5 fold in gently whipped egg whites, and pour into heated and lightly oiled waffle iron.
• 6 cook until golden brown.
• 7 serve with sliced banana (optional) and pure maple syrup.