French Coconut Pie

Total Time: 40 mins Preparation Time: 5 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 3 eggs, beaten
• 1 1/2 cups sugar
• 1 cup shredded coconut
• 1 tablespoon vinegar
• 1 teaspoon vanilla extract
• 1/4 teaspoon coconut flavoring
• 1/4 cup butter, softened
• 1 unbaked pie shell

Recipe

• 1 combine all ingredients except the pie shell in a bowl and mix well.
• 2 pour into pie shell.
• 3 bake at 350 degrees for 30 to 35 minutes. cool completely before cutting.