Key Lime Coconut Snowballs

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 24
• 2/3 cup graham cracker crumbs (about 4 cookie sheets)
• 6 tablespoons fat-free sweetened condensed milk
• 1 teaspoon grated key lime rind
• 1 1/2 tablespoons fresh key lime juice
• 1 teaspoon vanilla extract
• 1 cup shredded unsweetened coconut, divided
• 1 1/4 cups powdered sugar

Recipe

• 1 combine crumbs, sweetened condensed milk, rind, juice, and vanilla in a medium bowl.
• 2 add 2/3 cup coconut, and beat at medium speed for 1 minute or until no longer grainy.
• 3 add sugar, 1/4 cup at a time, beating until well combined.
• 4 cover and chill 20 minutes.
• 5 shape crumb mixture into 24 balls, about 1 teaspoon each.
• 6 place remaining 1/3 cup coconut in a shallow bowl; roll balls in coconut.
• 7 refrigerate balls in an airtight container for up to one day.