Ambrosia Pie

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• 3 refrigerated pie crusts
• 24 ounces cool whip
• 8 ounces cream cheese
• 1 (14 ounce) can sweetened condensed milk
• 1 1/2 cups shredded coconut
• 1 cup pecans, chopped
• 2 cups miniature marshmallows
• 2 (11 ounce) cans mandarin oranges
• 2 (15 ounce) cans fruit cocktail
• 1 (20 ounce) can crushed pineapple

Recipe

• 1 dump all the fruit into a colander and let it drain completely.
• 2 bake pie crusts according to package directions and allow them to cool.
• 3 mix the sweetened condensed milk and the cream cheese with a mixer on medium speed until smooth, at least 2 minutes.
• 4 slowly mix in the cool whip until completely incorporated.
• 5 fold in the drained fruit, marshmallows, pecans, and coconut.
• 6 pile filling high into prepared crusts. refrigerate at least 4 hours, preferably overnight, before serving.