Naturally Gluten Free Macaroons

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• 1 1/3 cups coconut, medium flaked
• 1/3 cup icing sugar
• 2 tablespoons rice flour
• 2 egg whites
• 1/2 teaspoon almond extract

Recipe

• 1 mix coconut, sugar and rice flour together, add the egg whites and almond extract, the egg whites don't have to be beaten, just broken up a bit with a fork.
• 2 drop heaping about a tablespoon full on a well greased baking sheet. should only make 12 cookies.
• 3 bake for around 15 minutes at 325 degrees until the edges and top are browning.