Luscious Little Lemon Bars
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 8
- 1 cup flour
- 1/4 cup powdered sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1 cup sugar
- 1 grated lemon, zest of
- 1/4 cup fresh lemon juice
- 1/2 teaspoon baking powder
- 2 tablespoons flour
- 1/2 cup sweetened flaked coconut
Recipe
- 1 pre- heat the oven to 350°f.
- 2 stir flour and sugar together.
- 3 cut in butter till small crumbs, and press into small glass baking dish.
- 4 bake 20 minutes at almost the end of the crust baking time, beat the eggs till smooth.
- 5 add the sugar.
- 6 beat.
- 7 stir in the lemon zest and the juice.
- 8 blend in the flour and baking powder, and finally the coconut.
- 9 mix well.
- 10 pour over the crust.
- 11 return to the oven and bake 20-25 mins or untill light brown.
- 12 when cooled, cut.
- 13 keep refrigerated.
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