Incredible Peach Pie

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 8
• 2 eggs
• 1/2 cup milk
• 1/2 cup light corn syrup
• 1/4 cup melted butter
• 1/4 cup sugar
• 1 teaspoon vanilla
• 1/2 cup self-rising flour
• 1 cup coconut, shredded
• 2 1/2 cups peaches, chopped (fresh or canned)
• 1/2 cup chopped pecans
• nutmeg or cinnamon

Recipe

• 1 beat the eggs, milk, syrup, butter, sugar, vanilla and flour; mix until smooth.
• 2 stir in the peaches and coconut.
• 3 pour into a greased and floured pie plate.
• 4 sprinkle generously with nutmeg or cinnamon.
• 5 top with the chopped pecans.
• 6 bake at 350°f for 40 to 50 minutes, or until custard is set.
• 7 let stand for awhile before cutting.
• 8 this pie makes its own crust and needs to set awhile to make the crust firm.