Easy Truffles

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 2 (200 g) packets biscuits (cookies to those in the usa, of your choice.....toffee pops or tim tams for those in nz or australia)
• 250 g cream cheese
• melted chocolate or cocoa powder or chopped nuts or coconut, for coating the finished balls

Recipe

• 1 using a food processor crumb the biscuits/cookies. if you don't have a food processor just put biscuits into a plastic bag and roll with a rolling pin until crumbed.
• 2 mix crumbs well with the cream cheese.
• 3 roll into small balls.
• 4 either dip into melted chocolate and place on baking paper to set or roll in coating of your choice.
• 5 store in fridge until required.