Ingredients
- Servings: 8
- 3 cups sugar
- 7 tablespoons cocoa
- 4 eggs
- 12 ounces evaporated milk
- 1 teaspoon vanilla
- 1/2 cup margarine, melted
- 2 cups coconut
- 1 cup chopped pecans
Recipe
- 1 mix sugar, salt and cocoa together. add eggs and milk.
- 2 stir in vanilla, coconut and nuts, add melted margarine.
- 3 bake at 350 for 40 minutes or until firm.
No comments:
Post a Comment