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Monday, May 18, 2015

Marshmallow Witches

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 12
  • 1/2 cup vanilla frosting, divided
  • 36 miniature semisweet chocolate chips
  • 12 large marshmallows
  • 1 drop green food coloring
  • 1 drop red food coloring
  • 1 drop yellow food coloring
  • 1/4 cup flaked coconut
  • 12 chocolate wafers
  • 12 miniature peanut butter cups
  • 12 milk chocolate hershey chocolate kisses

Recipe

  • 1 for the face of each witch, place a dab of frosting on the bottom of three chocolate chips; press two for eyes and one for nose onto each marshmallow.
  • 2 for hair, combine green food coloring and a drop of water in a small resealable plastic bag; add coconut and shake well. spread a small amount of frosting on top and sides of marshmallows; press coconut hair into frosting. place 3 tablespoons of frosting in a small heavy-duty resealable plastic bag; tint orange with red and yellow food coloring. set aside.
  • 3 for hats, spread some of the remaining frosting in the center of chocolate wafers; press peanut butter cups upside down into frosting. lightly spread bottoms of chocolate kisses with frosting; place on peanut butter cups. cut a small hole in the corner of pastry or plastic bag; insert a small star tip. fill the bag with frosting and pipe stars around the base of each peanut butter cup. place a hat on each witch.

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