Macadamia Nut Chicken Breast
Total Time: 37 mins
Preparation Time: 20 mins
Cook Time: 17 mins
Ingredients
- Servings: 6
- 6 chicken breasts
- 3 eggs
- 1 cup flour
- 2 cups coconut milk
- 2 cups panko breadcrumbs
- 1 cup shredded coconut
- 1 cup macadamia nuts
- 2 mangoes
- sea salt
- fresh cracked pepper
Recipe
- 1 hand pound chicken breast --.
- 2 dredge -- chicken breast in flour.egg wash, and coconut milk.
- 3 mix dry ingredients together ;.
- 4 panko.
- 5 macadamia nut.
- 6 coconut mixture.
- 7 dip chicken breast in breading mixture.
- 8 brown breaded chicken breast in butter until golden brown on both sides.
- 9 finish in 325°f oven for 12 minutes.
- 10 drizzle with fresh mango puree.
- 11 serve with hymalian red and china black rice blend -- .
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