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Friday, May 8, 2015

Grannies Cream Cheese Kolacky

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • 1 (8 ounce) package cream cheese
  • 2 egg yolks
  • 1/2 teaspoon grated lemon rind
  • 1/2 teaspoon salt
  • 1 3/4 cups flour
  • 1/4 cup oatmeal
  • 1 cup butter
  • 1 teaspoon vanilla
  • 3 tablespoons sugar
  • 2 1/2 teaspoons baking powder

Recipe

  • 1 cream butter and cream cheese, add egg yolks, mix well. add lemon rind and vanilla. sift dry ingredients together. add oatmeal to cream cheese mixture and mix in by spoon.
  • 2 chill dough at least 2 hours. then roll thin (1/4”) on a slightly floured board. cut into 2 ½” circles. place on cookie sheet and make indentation in center with thumb and fill with about 1 teaspoons of filling such as solo brand.
  • 3 bake 20 minute at 350 degrees. when cool sift powdered sugar over them.
  • 4 **rather than roll out the dough, i use a little scoop, then roll the dough balls in flour. then place on cookie sheet. flatten out with bottom of a flat bottom glass and make indentation with a small bottle cap. you can sprinkle fine ground nuts or coconut over the filling after they baked so the kolachy doesn’t stick together when you store them.

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