Ingredients
- 5 boxes confectioners' sugar
- 3/4 lb butter
- 1/2 pint heavy cream
- 1 1/2 cups peanut butter
- 2 packages coconut
- 1 lb chocolate (for dipping)
- 1/4 cup paraffin wax, melted (for dipping)
Recipe
- 1 mix, shape into eggs.
- 2 coat w/ chocolatewax mixture and cool.
No comments:
Post a Comment