Mary's Yum Yum Cake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 12
• 1 (20 ounce) can pineapple
• 2 1/2 cups flour
• 1 1/2 cups sugar
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 eggs, slightly beaten
• 1/2 cup margarine
• 1 cup sugar
• 3/4 cup evaporated milk
• 1 cup coconut
• 1/2 cup nuts

Recipe

• 1 mix all cake ingredients together.
• 2 bake in a greased and floured 9x13 pan for 35-40 min at 350 degrees.
• 3 to make frosting: add to sauce pan, margarine, sugar and evaporated milk. bring to a boil and boil for approximately 5 minute remove from heat and stir in coconut and nuts.
• 4 pour the frosting on the hot cake.