Macaroon Apple Cobbler

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• 4 cups tart apples, thinly sliced and peeled
• 1/3 cup sugar
• 1/2 teaspoon ground cinnamon
• 1/2 cup flaked coconut
• 1/4 cup chopped pecans
• 1/2 cup butter or 1/2 cup margarine, softened
• 1/2 cup sugar
• 1 egg
• 1/2 teaspoon vanilla extract
• 3/4 cup all-purpose flour
• 1/4 teaspoon baking powder

Recipe

• 1 place the apples in an ungreased 9 inch pie plate.
• 2 in a small bowl, combine sugar and cinnamon.
• 3 sprinkle over apples.
• 4 top with coconut and pecans.
• 5 set aside.
• 6 in a mixing bowl, cream butter and sugar.
• 7 add egg and vanilla.
• 8 mix well.
• 9 combine, flour and baking powder.
• 10 add to the creamed mixture, until blended.
• 11 carefully spread over apples.
• 12 bake at 350 degrees for 25-30 minutes or until toppinng is golden brown and fruit is tender.
• 13 serve warm.