Ingredients
- Servings: 8
- 5 large navel oranges, peeled, sectioned, and cut into 1-inch pieces
- 1 (6 ounce) can pineapple tidbits, drained
- 1 cup flaked coconut
- 1/4 cup powdered sugar
Recipe
- 1 combine all ingredients together.
- 2 mix well.
- 3 cover and refrigerate at least 1 hour.
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