Hawaiian Dreams Pineapple Squares 1968
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- 1/2 cup room temperature butter
- 1/2 cup brown sugar
- 1/2 teaspoon vanillla extract
- 1 1/2 cups cake flour
- 1 cup well drained crushed pineapple
- 1/4 cup melted butter
- 3/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup shredded coconut
Recipe
- 1 base:.
- 2 cream the 1/2 cup butter with the brown sugar and vanilla.
- 3 mix in the cake flour, combining well.
- 4 press into a ungreased 9 inch square pan.
- 5 bake at 375 degrees for 15 minutes, until golden brown.
- 6 remove and cool.
- 7 filling:.
- 8 spread well drained 1 cup crushed pineapple over the cooled cooked base.
- 9 beat well together the melted butter with the granulated sugar, egg vanilla and coconut.
- 10 spread this mixture evenly over the pineapple.
- 11 return to oven at 375 degrees and bake for 25 to 30 minutes.
- 12 remove and then cool completely in pan.
- 13 cut into squares.
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