French Coconut Pie

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 4 tablespoons butter, melted
• 2 eggs, beaten
• 1 tablespoon all-purpose flour
• 3/4 cup sugar
• 1 (3 1/2 ounce) can shredded sweetened coconut (about 1 cup)
• 1 cup milk
• 1 (9 inch) unbaked pie shells

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in a large bowl, combine melted butter, eggs, flour, sugar, coconut, and milk.
• 3 pour into pie shell.
• 4 bake until firm, about 45 to 60 minute.