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Tuesday, May 26, 2015

Easy (but Elegant) Chocolate Candy

Total Time: 11 mins Preparation Time: 10 mins Cook Time: 1 min

Ingredients

  • 1 cup chocolate wafers (approximately) or 1 cup chocolate wafers (approximately)
  • coconut (regular or toasted)
  • chopped pecans
  • chopped walnuts
  • chopped peanuts
  • chopped almonds
  • chopped hazelnuts
  • chopped cashews
  • chopped macadamia nuts
  • toffee pieces
  • finely crushed pretzel
  • rice krispies
  • chopped dried fruit
  • crushed mint decorative candies
  • crushed chocolate sandwich style cookies

Recipe

  • 1 place the chocolate wafers in a microwave safe dish.
  • 2 heat for 1 minute and stir.
  • 3 if needed, heat in 15 second intervals, stirring after each, until melted and smooth.
  • 4 stir in one or two of the filling ingredients listed.
  • 5 the amount and combinations depends on personal taste but don’t add so much that the mixture doesn’t hold together.
  • 6 spoon mixture into mini candy papers.
  • 7 garnish with more the the filling ingredient (s) used or drizzle, in a contrasting chocolate, in a zig-zag pattern on top.
  • 8 tips: do not allow moisture to come in contact with the chocolate while it is melting or it will “bindâ€? and become an unusable mess.
  • 9 make sure your bowl and spoon are completely dry.

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