Mary's Lazy Daisy Oatmeal Cake

Total Time: 55 mins Preparation Time: 25 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 1 cup quick oats
• 1/2 cup butter or 1/2 cup margarine
• 1 1/4 cups boiling water
• 2 eggs, well beaten
• 1 cup sugar
• 1 cup brown sugar
• 1 teaspoon vanilla
• 1 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon ginger
• 1/2 teaspoon allspice
• 1/2 teaspoon salt
• 1/4 teaspoon clove
• 1/2 cup brown sugar
• 1/4 cup melted butter
• 3 tablespoons milk
• 3/4 cup coconut, shredded
• 1/3 cup nuts, chopped

Recipe

• 1 combine oats, butter and boiling water. set aside for 20 minutes.
• 2 beat together the eggs, sugars and vanilla. sift dry ingredients and add, along with the oats. to the sugar mixture. beat well.
• 3 pour into a greased 9x13-inch baking dish. bake at 350°f for 30-35 minutes.
• 4 cool for a few minutes. then combine frosting ingredients, spread on cake and place under broiler for 1 minute or until frosting begins to bubble.