Macadamia-coconut Cookies (sandra Lee)

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 (17 1/2 ounce) package sugar cookie mix
• 1 egg
• 1/2 cup butter, melted
• 3/4 cup sweetened flaked coconut
• 1/2 cup macadamia nuts, chopped
• 1 cup chocolate chips
• 1 teaspoon shortening

Recipe

• 1 preheat oven to 375 degrees f.
• 2 in large mixing bowl, combine all ingredients for cookies.
• 3 stir until soft dough forms.
• 4 drop cookie dough by tablespoonfuls onto ungreased cookie sheet.
• 5 bake for 10-14 minutes or until edges are light golden brown.
• 6 remove from oven and cool 1 minute.
• 7 for drizzle, melt chocolate chips and shortening in microwave for about 1 minute.
• 8 put melted chips in ziploc bag; cut off tip and drizzle icing over cookies.