Ingredients
- Servings: 5
- 1/2 cup canned full-fat coconut milk
- 2 small bananas, very ripe
- 1/16 teaspoon salt
- 1/2 teaspoon pure vanilla extract
- 1 teaspoon artificial sweetener, your choice
- 2 tablespoons cocoa powder
Recipe
- 1 combine coconut milk, bananas, salt, vanilla extract, artificial sweetener, and cocoa powder in a blender.
- 2 pour into popsicle molds and freeze.
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