spring cleaning cookies

Ingredients

• Servings: 4
• 1/2 cup butter, softened
• 1/2 cup shortening
• 1 cup white sugar
• 1 cup light brown sugar
• 2 eggs
• 2 tablespoons evaporated milk
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups rolled oats
• 1 1/2 cups semisweet chocolate chips
• 1 cup flaked coconut
• 1 cup chopped pecans

Recipe

Preparation Time: 10 mins Cook Time: 13 mins Ready Time: 35 mins


• preheat the oven to 375 degrees f (190 degrees c). grease cookie sheets.
• in a large bowl, cream together the butter, shortening, white sugar and brown sugar until light and fluffy. beat in the eggs one at a time, then stir in the evaporated milk and vanilla. combine the flour, baking powder, baking soda and salt; stir into the sugar mixture. mix in the oats, chocolate chips, coconut and pecans. drop by rounded tablespoonfuls the prepared cookie sheets. cookies should be spaced about 2 inches apart.
• bake for 13 to 15 minutes in the preheated oven, until golden brown. cool slightly on cookie sheets before removing to wire racks to cool completely.