honey-lime granola with almonds

Ingredients

• Servings: 4
• 3 cups rolled oats
• 1 cup sliced almonds
• 1/4 cup wheat germ
• 1/2 cup shredded unsweetened coconut
• 1/2 cup oat bran
• 3 tablespoons flax seeds
• 1/2 cup honey
• 1/4 cup vegetable oil
• 2 tablespoons frozen limeade concentrate
• 1/2 teaspoon salt
• 1 teaspoon vanilla extract
• 1 small lime, zest and juice

Recipe

Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ready Time: 2 hrs 45 mins


• preheat an oven to 250 degrees f (120 degrees c). lightly grease a foiled-lined baking sheet.
• mix oats, almonds, wheat germ, coconut, oat bran, and flax seeds together in a large bowl. whisk together honey, vegetable oil, limeade concentrate, salt, vanilla, lime zest, and lime juice in a separate bowl. pour lime mixture into the oat mixture and stir well. spread oats on to the prepared pan.
• bake in the preheated oven until golden brown and lightly crispy, about 1 hour and 30 minutes, stirring every 15 minutes. remove from the oven and allow to cool. store in an airtight container at room temperature.