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Thursday, August 25, 2016

Crunchy Freeze

Ingredients

  • Servings: 1
  • 1/2 cup butter, melted
  • 2 1/2 cups crispy rice cereal
  • 3/4 cup brown sugar
  • 1 1/4 cups flaked coconut
  • 1 cup chopped pecans
  • 1/2 gallon vanilla ice cream, softened

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 8 hrs

  • preheat oven to 300 degrees f (150 degrees c).
  • in a large bowl, stir together butter, cereal, brown sugar, coconut and pecans. spread on a baking sheet.
  • bake in preheated oven 30 minutes, stirring every 10 minutes. let cool completely.
  • in a 9x13 inch dish, place two-thirds of the cereal mixture. spread softened ice cream over cereal. top with remaining cereal. cover tightly and freeze 8 hours or overnight.

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