Ingredients
- Servings: 3
- 1 (8 ounce) container frozen whipped topping, thawed
- 2 tablespoons coffee flavored liqueur
- 1/4 cup flaked coconut
Recipe
-
Preparation Time: 10 mins
Ready Time: 4 hrs
- fold coffee liqueur and coconut into whipped topping until well combined. pour into 8x8 inch baking dish and freeze 4 hours, until firm.
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