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Wednesday, March 23, 2016

Irish Potatoes

Ingredients

  • Servings: 2
  • 1 cup confectioners' sugar
  • 1 cup shredded coconut
  • 1 1/2 tablespoons cream
  • 2 tablespoons ground cinnamon

Recipe

  • sprinkle the sugar on the coconut. add the cream and mix gently.
  • take approximately 1/2 tablespoon of dough and roll into balls. place cinnamon in a plastic bag and shake cookies a few at a time until coated.

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