Chocolate Oatmeal Pie

Ingredients

• Servings: 1
• 2 eggs
• 1 cup white sugar
• 1/4 teaspoon salt
• 1 cup light corn syrup
• 2 tablespoons butter, melted
• 1 teaspoon vanilla extract
• 1/2 cup flaked coconut
• 1/2 cup quick cooking oats
• 1/2 cup semisweet chocolate chips
• 1 recipe pastry for a 9 inch single crust pie

Recipe

• preheat oven to 350 degrees f (175 degrees c).
• beat eggs until thick and lemon colored (about 3 minutes). continue beating while adding sugar, salt, corn syrup, butter or margarine, and vanilla. stir in coconut, oats, and chocolate. pour filling into pie shell.
• bake for 50 to 55 minutes. cool completely before serving.