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Thursday, March 24, 2016

almond chocolate coconut cookies i

Ingredients

  • Servings: 4
  • 4 egg whites
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 1/2 cups flaked coconut
  • 1/2 cup all-purpose flour
  • 1 cup semisweet chocolate chips
  • 1 cup toasted and chopped almonds

Recipe

  • beat egg whites until stiff. add sugar and vanilla gradually. add coconut and flour; mix well.
  • stir in chocolate chips and almonds; drop by teaspoonfuls lightly greased cookie sheet.
  • bake at 350 degrees f (175 degrees c) for 15 minutes. remove and cool.

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