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Tuesday, March 22, 2016

homemade granola cereal

Ingredients

  • Servings: 16
  • 4 1/2 cups rolled oats
  • 2 cups whole wheat flour
  • 1 1/4 cups honey
  • 3/4 cup wheat germ
  • 1/2 cup chopped raw cashews (optional)
  • 1/2 cup chopped raw almonds (optional)
  • 1/3 cup vegetable oil
  • 1/4 cup flaked coconut (optional)
  • 2 tablespoons brown sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt

Recipe

    Preparation Time: 10 mins Cook Time: 25 mins Ready Time: 35 mins

  • preheat oven to 250 degrees f (120 degrees c).
  • mix oats, flour, honey, wheat germ, cashews, almonds, vegetable oil, coconut, brown sugar, vanilla, and salt together in a large bowl; spread a baking sheet.
  • bake in preheated oven for 15 minutes, stir, and increase heat to 325 degrees f (165 degrees c). continue cooking until the granola is golden brown, about 10 minutes more. cool granola completely before storing in an air-tight container.

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