homemade granola cereal
Ingredients
- Servings: 16
- 4 1/2 cups rolled oats
- 2 cups whole wheat flour
- 1 1/4 cups honey
- 3/4 cup wheat germ
- 1/2 cup chopped raw cashews (optional)
- 1/2 cup chopped raw almonds (optional)
- 1/3 cup vegetable oil
- 1/4 cup flaked coconut (optional)
- 2 tablespoons brown sugar
- 1 teaspoon vanilla extract
- 1 teaspoon salt
Recipe
Preparation Time: 10 mins
Cook Time: 25 mins
Ready Time: 35 mins
- preheat oven to 250 degrees f (120 degrees c).
- mix oats, flour, honey, wheat germ, cashews, almonds, vegetable oil, coconut, brown sugar, vanilla, and salt together in a large bowl; spread a baking sheet.
- bake in preheated oven for 15 minutes, stir, and increase heat to 325 degrees f (165 degrees c). continue cooking until the granola is golden brown, about 10 minutes more. cool granola completely before storing in an air-tight container.
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