Ingredients
- Servings: 1
- 1 cup brown sugar
- 1/4 cup butter, melted
- 1/4 cup cream
- 1 cup flaked coconut
- 1/2 cup chopped walnuts
Recipe
-
Preparation Time: 10 mins
Cook Time: 5 mins
Ready Time: 15 mins
- in a medium bowl, combine brown sugar, butter, and cream. mix in coconut and chopped nuts.
- spread icing over cooled cake. place cake under broiler for 2 minutes or until bubbly.
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