Coconut Pecan Frosting Ii

Ingredients

• Servings: 2
• 1 cup evaporated milk
• 1 cup white sugar
• 3 egg yolks
• 1/2 cup butter
• 1 teaspoon vanilla extract
• 1 1/2 cups flaked coconut
• 1 cup chopped pecans

Recipe

Cook Time: 15 mins Ready Time: 15 mins


• in a saucepan over medium heat, combine milk, sugar, egg yolks, butter and vanilla. cook, stirring frequently, until thickened. remove from heat and stir in coconut and pecans.