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Saturday, March 26, 2016

How To Make Peanut Dipping Sauce

Ingredients

  • Servings: 1
  • 3/4 cup smooth natural peanut butter
  • 2 cloves garlic, minced
  • 2 tablespoons brown sugar
  • 1 tablespoon fish sauce
  • 2 teaspoons soy sauce
  • 2 teaspoons toasted sesame oil
  • 1/2 lime, juiced
  • 1 teaspoon chile-garlic sauce (such as sriracha), or to taste
  • 1 (5.6 ounce) can coconut milk
  • 2 teaspoons chopped red bell pepper, or to taste
  • 2 teaspoons chopped fresh cilantro, or to taste
  • 2 teaspoons chopped peanuts, or to taste

Recipe

    Preparation Time: 15 mins Cook Time: 5 mins Ready Time: 20 mins

  • place peanut butter in a mixing bowl. whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce.
  • bring coconut milk to a simmer in a small saucepan over medium heat; pour over into peanut butter mixture. whisk until smooth.
  • transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts.

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