Howler Cookies

Ingredients

• Servings: 3
• 3/4 cup butter, softened
• 1 cup white sugar
• 1 cup brown sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 1/4 cups quick cooking oats
• 1/2 teaspoon baking soda
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup chopped pecans
• 3/4 cup flaked coconut

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c). grease baking sheets.
• in a medium bowl, cream together the butter, white sugar and brown sugar. beat in the egg and vanilla. combine the flour, oats, baking soda, baking powder and salt; stir into the wet mixture until just blended. finally, fold in the pecans and coconut. dough may be a little dry. shape dough into walnut sized mounds and place 1 1/2 inches apart on the prepared cookie sheet.
• bake for 12 to 14 minutes in the preheated oven, or until golden. cool on baking sheets.