Ingredients
- Servings: 8
- 2 cups white sugar
- 2 cups packed brown sugar
- 1 cup butter
- 1 cup milk
- 2 cups semisweet chocolate chips
- 4 cups quick cooking oats
- 1 cup chopped walnuts
- 1 cup flaked coconut
Recipe
- place oats, nuts, coconut, and chocolate chips in a large bowl.
- place sugars, butter or margarine, and milk in a saucepan. bring to a boil, and continue to boil for 2 minutes. pour hot mixture over oat mixture. mix well. drop from a teaspoon wax paper. allow to set up.
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