best mug cake (paleo)
Ingredients
- Servings: 1
- 3 tablespoons chocolate chips, or more to taste
- 1 tablespoon olive oil
- 2 tablespoons coconut flour
- 2 tablespoons water
- 1/8 teaspoon baking soda
- 1 egg
- 1 drop coffee-flavored extract (optional)
Recipe
Preparation Time: 5 mins
Cook Time: 2 mins
Ready Time: 9 mins
- combine chocolate chips and olive oil in a microwave-safe mug; heat in microwave until melted, 20 to 30 seconds.
- stir coconut flour, water, and baking soda into chocolate mixture using a fork. add egg and coffee extract to chocolate mixture; stir well.
- heat in microwave until cake is cooked through, about 1 1/2 minutes. cool cake for about 2 minutes before eating.
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