Pink Lemonade Pie From Eagle Brand®

Ingredients

• Servings: 1
• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can eagle brand® sweetened condensed milk
• 1 (6 ounce) can frozen pink lemonade from concentrate, thawed
• few drops red food coloring (optional)
• 1 (4 ounce) container frozen whipped topping, thawed
• 1 (9 inch) baked pie crust
• 1/2 cup coconut, tinted pink

Recipe

Preparation Time: 15 mins Ready Time: 4 hrs 15 mins


• beat cream cheese in large bowl until fluffy. gradually beat in sweetened condensed milk, lemonade concentrate and food color, if desired.
• fold in whipped topping. pour into prepared pie crust. chill 4 hours or until set. garnish with coconut.