Chococonut Chip Cookies
Ingredients
- Servings: 6
- 1 cup butter
- 1 cup white sugar
- 1/2 cup light brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups semisweet chocolate chips
- 2 cups flaked coconut
Recipe
Preparation Time: 10 mins
Cook Time: 10 mins
Ready Time: 20 mins
- preheat the oven to 375 degrees f (190 degrees c).
- in a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. beat in the eggs one at a time, then stir in the vanilla. combine the flour, baking soda and salt; stir into the creamed mixture. fold in chocolate chips and coconut. drop by rounded spoonfuls cookie sheets.
- bake for 8 to 10 minutes in the preheated oven. allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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