Ingredients
- Servings: 1
- 3 fluid ounces light
- 3 tablespoons cream of coconut
- 3 tablespoons crushed pineapple
- 2 cups ice
Recipe
-
Preparation Time: 5 mins
Ready Time: 5 mins
- combine , cream of coconut, pineapple, and ice in a blender. puree on high speed until smooth. pour into chilled collins glass and serve with a straw.
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