Vanilla Wafer Cake Iv

Ingredients

• Servings: 1
• 1 (8 ounce) package flaked coconut
• 1 cup ground pecans
• 3/4 cup butter
• 1 1/2 cups white sugar
• 6 eggs
• 1 (12 ounce) package vanilla wafers, crushed very fine
• 1/2 cup milk

Recipe

Preparation Time: 20 mins Cook Time: 1 hr

Ready Time: 1 hr 20 mins


• preheat oven to 325 degrees f (165 degrees c). grease and flour a 10 inch fluted tube pan such as a bundt®. mix together the coconut and ground pecans; set aside.
• in a large bowl, cream together the butter and sugar until light and fluffy. beat in the eggs one at a time. beat in the crushed wafers alternately with the milk. mix in the coconut and ground pecans. pour batter into prepared pan.
• bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. allow to cool.