island coconut and sweet potato mash

Ingredients

• Servings: 4
• 3 sweet potatoes
• 1 small lime, juiced
• 1 green onion, finely chopped
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon pepper
• 1 1/2 cups gay lea real coconut whipped cream

Recipe

Preparation Time: 12 mins Cook Time: 10 mins Ready Time: 22 mins


• pierce sweet potatoes several times with a fork or paring knife. microwave on high for 10 to 12 minutes or until very soft. cool just until easy to handle.
• scrape potato flesh from skins into a bowl; discard skins. mash well with a fork. stir in lime juice, onion, cumin, salt, cinnamon and pepper. fold coconut whipped cream into sweet potato mixture until combined. serve immediately.