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Monday, December 28, 2015

cora bars (blueberry-cashew)

Ingredients

  • Servings: 36
  • 2 cups rolled oats
  • 1 cup unsweetened shredded coconut
  • 1 cup dried blueberries
  • 1 cup cashews
  • 1/2 cup sesame seeds
  • 1/2 cup flax seeds
  • 1 1/2 cups tahini
  • 1 cup honey
  • 1 teaspoon vanilla extract

Recipe

    Preparation Time: 20 mins Cook Time: 1 hr

    Ready Time: 1 hr 20 mins

  • preheat oven to 350 degrees f (175 degrees c). grease a baking sheet.
  • process oats, coconut, blueberries, cashews, sesame seeds, and flax seeds together in a food processor until evenly chopped.
  • mix tahini, honey, and vanilla extract together in a bowl using an electric mixer. mix tahini mixture into oat mixture using your hands until evenly moistened. spread mixture the prepared baking sheet, forming a 1-inch high rectangle.
  • bake in the preheated oven until set, about 1 hour.

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