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Thursday, September 3, 2015

Coconut Flour Pancake

Ingredients

  • Servings: 1
  • 2 eggs
  • 1/4 cup coconut flour
  • 2 tablespoons coconut oil, melted
  • 1 1/8 tablespoons stevia sweetener, or more to taste
  • 1/2 teaspoon vanilla extract
  • 1 teaspoon coconut oil

Recipe

    Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins

  • beat eggs, coconut flour, 2 tablespoons melted oil, stevia sweetener, and vanilla extract together in a bowl with a whisk until smooth.
  • melt 1 teaspoon coconut oil in a large skillet over medium heat. tilt skillet to swirl oil around to cover cooking surface.
  • pour batter into the skillet and cook until browned, 2 to 3 minutes per side.

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