Fresh Strawberry Coffee Cake
Ingredients
- Servings: 12
- 1/4 cup butter
- 3/4 cup sugar
- 1 egg
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1/2 cup milk
- 1 1/2 cups thinly sliced strawberries
- 1/2 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1/4 cup flaked coconut
Recipe
Preparation Time: 15 mins
Cook Time: 35 mins
Ready Time: 50 mins
- preheat oven to 350 degrees f (175 degrees c). grease a 9-inch baking pan.
- beat 1/4 cup butter in a bowl until creamy; add 3/4 cup sugar and egg. beat until fully incorporated.
- mix 1 1/2 cup flour, baking powder, and salt together in a separate bowl. stir flour mixture, alternating with milk, into butter mixture until combined. pour batter into prepared baking pan. arrange strawberries atop the batter.
- mix 1/2 cup flour, 1/2 cup sugar, 1/4 cup butter, and coconut together in a bowl. sprinkle topping over strawberries.
- bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 35 minutes.
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