spelt waffles

Ingredients

• Servings: 8
• 2 cups spelt flour
• 1/4 cup flax seed meal
• 4 teaspoons baking powder
• 1 tablespoon ground cinnamon
• 2 teaspoons baking soda
• 1 teaspoon himalayan salt
• 1 3/4 cups coconut milk
• 1/4 cup coconut oil, melted
• 2 eggs, beaten
• 2 tablespoons apple vinegar
• 1 tablespoon vanilla extract

Recipe

Preparation Time: 15 mins Cook Time: 30 mins Ready Time: 45 mins


• preheat and grease a waffle iron according to manufacturer's instructions.
• combine spelt flour, flax seed meal, baking powder, cinnamon, baking soda, and salt together in a bowl. stir coconut milk, coconut oil, eggs, vinegar, and vanilla extract together in a separate bowl. add coconut milk mixture to flour mixture; stir to combine. let batter thicken for 1 to 2 minutes.
• pour about 1 cup batter into waffle iron. cook until golden and crisp, about 6 minutes. repeat with remaining batter.