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Tuesday, January 12, 2016

Nutella®-coconut Fudge Pops

Ingredients

  • Servings: 6
  • 1 (14 ounce) can coconut cream
  • 1/2 cup chocolate-hazelnut spread (such as nutella®), or more to taste

Recipe

    Preparation Time: 5 mins Ready Time: 4 hrs 5 mins

  • beat coconut cream in a bowl with a whisk until creamy and smooth; add chocolate-hazelnut spread and stir until smooth. pour the mixture into ice-pop molds.
  • freeze mixture until solid, about 4 hours.

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